Magical Trip
Learn to Cook, Laugh, and Pair Sake Like a Local in This Chill Osaka Experience
Highlights
Experience Japan’s cozy “Taku-Nomi” culture in a chill, izakaya-style night class, starting with a fun grocery run at a local supermarket.
Cook classic party dishes like takoyaki (octopus balls), chicken with mayo & ponzu, wasabi-marinated tuna, and endless cabbage while pairing with sakes.
Taste 3 unique Japanese sakes handpicked by MagicalTrip, perfectly paired to enhance each bite.
Take home a downloadable recipe pack with easy-to-make dishes using everyday ingredients—perfect for your own party!
Duration
3 hours
Offered in
English
What is included
Cooking experience & Dinner - Make and enjoy takoyaki (octopus balls), chicken with mayo & ponzu, endless cabbage, and wasabi-marinated tuna.
Ingredients
Sake tasting - Sample 3 types of sake from our curated selection.
Downloadable Recipe - Take home recipes designed for easy cooking anywhere in the world.
3-Hour Guided Tour - Led by an English-speaking local guide.
Tour Photos - Your guide will take photos during the tour and email them to you afterward.
FamilyMart (Minami Morimachi Station, South Exit Store)
In front of FamilyMart Minami Morimachi Station, South Exit Store (1min walk from the 4B Exit of Minami Morimachi Station)
Start time
16:30:00
End point
Return to Minami Morimachi Station
Experience authentic Osaka home cooking on this immersive Osaka cooking class, where you'll discover Japan's cozy Taku-Nomi (home drinking) culture just like the locals. Begin with a visit to a neighborhood supermarket to shop for fresh ingredients before heading to a welcoming cooking studio to prepare classic Japanese party dishes, including takoyaki (octopus balls), chicken with mayo and ponzu, wasabi-marinated tuna, and traditional cabbage side dishes. As you cook, enjoy three carefully selected Japanese sake tastings, expertly paired to complement each dish while learning about Osaka's vibrant food and drinking culture from your local guide. Finish the experience by sharing the delicious meal you've created in a relaxed, izakaya-style atmosphere, then take home downloadable recipes so you can recreate these authentic Japanese home-style recipes for family and friends. Perfect for food lovers, couples, solo travelers, and first-time visitors, this Osaka food and sake experience offers an unforgettable introduction to Japan's home cooking traditions.
Meet Your Guide and Explore a Local Supermarket for Ingredients
Kick off your evening by meeting your friendly local guide at the designated spot. Together, you'll stroll to a nearby neighborhood supermarket, a treasure trove of Japanese groceries. Here, your guide will introduce you to the unique features of Japanese supermarkets and point out intriguing, lesser-known ingredients. Get ready to brainstorm creative takoyaki fillings—because in Osaka, the possibilities are endless! This fun prep sets the tone for a night of discovery before heading to the cozy cooking studio.
Put on Your MagicalTrip Apron and Start Cooking Izakaya-Style Dishes
Slip into your MagicalTrip apron and dive right into a step-by-step cooking session, crafting authentic izakaya-style small plates. Sip on your choice of sake, beer, or other drinks as you mix, chop, and stir, all while chatting and soaking up the relaxed, homey vibe. Sample early bites like Mugen Cabbage and Wasabi Tuna Salad as you go—no judgment if you sneak a taste! Enjoy tasting three distinct Japanese sakes handpicked to pair perfectly with each dish, making this cooking class both delicious and interactive.
Master the Highlight Dishes and Enjoy a True “Taku-Nomi” Dinner
The grand finale is all about the stars of the night: crispy takoyaki and savory chicken with green onion, mayo, and ponzu—a local favorite that perfectly mimics the sweet-savory flavor of teriyaki! Relish the full spread of izakaya-style dishes you've prepared, paired with your favorite drinks, in a chill “taku-nomi” home drinking atmosphere. Before you say goodbye to your now friend-like guide, download today’s recipes so you can bring this fun, tasty vibe back home and wow your own friends with authentic Japanese flavors.
This tour is open to participants aged 6 and above. However, steps involving knives and heat are only permitted for those aged 12 and over, under the supervision of a parent or guardian.
Sake tasting and alcoholic beverages are only available to guests aged 20 and over, in accordance with Japanese law.
Vegetarians are welcome! We can adjust ingredients and the cooking process to accommodate your preferences.
Please note that we are unable to accommodate vegan or gluten-free diets at this time.
If you have any dietary restrictions or allergies, please inform us at least one day before the tour. Same-day requests cannot be accommodated.
While we will do our best to accommodate dietary needs, we cannot guarantee an allergy-free environment, as meals are prepared in kitchens outside of MagicalTrip’s control. Substitutions may not always be possible at every location, but we will make every effort to adjust at other points along the way.
Some parts of the itinerary include locations that are not accessible by wheelchair or stroller.
This tour may not be suitable for guests with mobility issues. If you have difficulty walking or require special assistance, we recommend booking a private tour.
This is a small-group experience and may include other participants.
Japan’s climate can be extreme—summer temperatures can exceed 40°C (104°F), while winter lows may drop to -5°C (23°F). Please dress appropriately and come prepared for the weather.
To respect all guests and ensure a smooth experience, the tour will begin on time. Unfortunately, late arrivals cannot join once the group has departed, and refunds or rescheduling will not be possible.
The tour operates every day except on 30 August 2026, 31 December 2026 and 1 January 2027.
Magical Trip